-Indigenous meat-type animal
-Most individuals have a fawn to dark brown coat. Found also with black, brownish gray and grayish white coloration
-Broad and short head
-Small, pointed and drooping ears
-Small horns of variable shape
-Short, narrow and deep neck
-Long, small and compact body, which is well proportioned with well-sprung ribs, although the hindquarters are poor
-Poorly developed dewlap
-Skin is tight
-Hump is moderately developed in males and small in females
-Tail is long with the switch almost reaching the ground
-Small udders and teats